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A new addition to the Red’s cocktail menu…
The Reif Mai Tai! 🍹
Made with Reif Tropical Rum from local distillery @reif_rum plus oregat syrup, pineapple juice, lime juice and topped with Meyer’s Dark Rum!

They’re back! Tuna Nachos with sesame soy ginger marinated raw tuna, guacamole, seaweed salad, Japanese mayo and sesame seeds over home made tortilla chips! Available this weekend! 🐟 🥑 🦞

A delicious Carbonara! Shrimp, Lobster, Pancetta, Peas and Roasted Tomatoes, tossed with Fettuccine. On our special menu until Monday!

Beat the heat with a frozen treat!

It’s the perfect day to cool off on our patio with a Frozen Piña Colada or Frozen Strawberry Daiquiri! 🦞🌴☀️🥥🍓

A delicious dish on our special menu this weekend Shrimp and Grits with Andouille Sausage!

It’s a beautiful night to enjoy a great meal on our deck! 🦞❤️

It’s National Martini Day! 🍸

Stop in and celebrate with the latest addition to our cocktail menu, Lovin’ Lychee! Our delicious take on a lychee martini with vodka, lychee liqueur, ramazzotti, and fresh lemon juice!

It’s the perfect night for a lobster roll on our deck! 🦞❤️☀️

The most delicious scallop dish you’ll ever have!

Pan Seared Day Boat Scallops, Spicy Shiitake Mushrooms, Baby Spinach, Jasmine Rice, Creamy Corn Sauce and Balsamic Reduction.

On our Special Menu all weekend! 🦞❤️

Come in and try our Lemongrass Coconut Red Thai Curry mussels! On special only today and tomorrow! 🥥 🍋 🦞

Hours:

CLOSED FOR THE SEASON - REOPENING SPRING 2026

WEDNESDAY: CLOSED

THURSDAY: CLOSED

FRIDAY: CLOSED

SATURDAY: CLOSED

SUNDAY: CLOSED

MONDAY: CLOSED

TUESDAY: CLOSED

© 2024 REDS LOBSTER POT | ALL RIGHTS RESERVED